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Brunch Basics and More (CKG 313)

Continuing Education Course

$71

In-person

Brunch made easy! Learn to prepare omelets, eggs Benedict, Acai strawberry fruit bowls and granola. Take home recipes. $40 material fee due to Michelles Kitchen at first class.

Sections

Continuing Education Spring ( Sections)

  • Section Meeting Times:

    • Time:
      10:30 a.m. - 12:00 p.m.
      Days of Week:
      R
      Location: Owings Mills, O 511

    Section Information:

    • Format: In-person
    • 0 Available Seats
    • Dates: 04/16/2026 - 05/21/2026
    • Instructor: Michelle Sapp
    • Course ID: #75372