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Catering Professional Online (HSL 060)

Continuing Education Course

9 - 12 CEU

$1295

Online

Ready to start or enhance a catering business? Gain essential skills in catering styles, HR management, accounting, marketing, food production, safety, and planning to manage successful events and operations.

Sections

Continuing Education Spring ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 01/11/2027 - 05/10/2027
    • Course ID: #35477
  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 03/08/2027 - 07/05/2027
    • Course ID: #35478
  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 05/10/2027 - 09/06/2027
    • Course ID: #35479

Continuing Education Fall ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 10/12/2026 - 02/07/2027
    • Course ID: #31022