$124 per credit
in-county, fees apply
Introduces the anatomy (structure) and physiology (function) of domestic and companion animal species. Species studied include the dog, cat, horse, cow, sheep, goat, and pig. Species of birds, amphibians and reptiles are also discussed. The course integrates the comparative anatomy of species, common diseases affecting the various species' systems and organs, and application to clinical situations. The course has a laboratory component, using models, illustrations, demonstrations, and computer-assisted learning. Course offered once a year (fall or spring).
Prerequisite(s): Admission into the Veterinary Technology program Lecture Hours per week: 3 Lab Hours per week: 3.
