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Starting your own Food Truck Business (SBA 036)

Continuing Education Course

.6 - .8 CEU

$159

In-person

Turn your culinary passion into a food truck business! Learn the essentials of starting a food truck in Maryland, including concept development, market research, menu planning, costs, marketing, HAACP plan basics and licensing, permitting and insurance.

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Continuing Education Fall ( Sections)

    • 6:30 - 9:45 p.m.
      MW
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 11/03/2025 - 11/05/2025
    • Kiah Gibian
    • #71082

    Note: If anyone registers for HSL016, SBA037, SBA808, students can receive the certificate for Food Truck Operator.

    Register
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Continuing Education Spring ( Sections)

    • 6:30 - 9:45 p.m.
      MW
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 04/20/2026 - 04/22/2026
    • #75724

    Note: If anyone registers for HSL016, SBA037, SBA808, students can receive the certificate for Food Truck Operator.

    Register
    • 6:30 - 9:45 p.m.
      MW
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 05/04/2026 - 05/06/2026
    • #75725

    Note: If anyone registers for HSL016, SBA037, SBA808, students can receive the certificate for Food Truck Operator.

    Register
    • 6:30 - 9:45 p.m.
      MW
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 03/02/2026 - 03/04/2026
    • #75722

    Note: If anyone registers for HSL016, SBA037, SBA808, students can receive the certificate for Food Truck Operator.

    Register
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