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ServSafe® Food Safety Training & Certification (HSL 016)

Continuing Education Course

1.5 - 2 CEU

$209

In-person

Earn your updated ServSafe Food Safety certificateone of the industrys most well known and in-demand certifications from the National Restaurant Association Educational Foundation. Topics to be covered include food safety systems, sanitation regulations and standards, accident prevention procedures, and procedures for proper purchasing and storage of food. All materials and exam fees are included. Bring photo I. D. (drivers license).

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Continuing Education Summer ( Sections)

    • 9:00 a.m. - 5:00 p.m.
      S
      Catonsville, HUMN 004
    • In-person
    • 0 Available Seats
    • 08/17/2024 - 08/24/2024
    • Juliet Bodinetz-Rich
    • #30274
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Continuing Education Fall ( Sections)

    • 9:00 a.m. - 5:00 p.m.
      S
      Hunt Valley, H 133
    • In-person
    • 0 Available Seats
    • 09/14/2024 - 09/21/2024
    • Juliet Bodinetz-Rich
    • #30276
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    • 9:00 a.m. - 5:00 p.m.
      S
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 11/09/2024 - 11/16/2024
    • Juliet Bodinetz-Rich
    • #30280
    Register
    • 9:00 a.m. - 5:00 p.m.
      S
      Catonsville, HUMN 016
    • In-person
    • 0 Available Seats
    • 12/07/2024 - 12/14/2024
    • Juliet Bodinetz-Rich
    • #30282
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    • 9:00 a.m. - 5:00 p.m.
      S
      Essex, ADMN 210
    • In-person
    • 0 Available Seats
    • 10/12/2024 - 10/19/2024
    • Juliet Bodinetz-Rich
    • #30278
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